an example of food available at the restaurant

Check out our events page for upcoming news.

We will be hosting a wine dinner soon. Stay tuned for all the details. For a peek of what to expect head to our events page.

by Peter | March 28, 2006


The first Daffodil blooms

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The daffodils are just starting to show some flowers in town, hopefully the Milestone road will be next to blossom.

by Peter | March 28, 2006


The flowers are waking up!

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The flowers are starting to pop out of the ground adding some well needed color to the neighborhood.

by Peter | March 28, 2006


Casinos are Back at Fifty-Six

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Casinos are a sure bet at Fifty-Six Union and they are back on the menu!
Clams Casino that is.

by Peter | March 22, 2006


Lunch at the Green Parrot

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We had a nice relaxing lunch at the Green Parrot while enjoying a few Kaliks and Pina Coladas. You just can't beat the views at this spot.

by Peter | March 18, 2006


Summer Seafood Specials

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While we were in the Bahamas I was looking into some new seafood items to put on the menu for the summer, it seems that I wasn't the only one looking for a new dinner item.

by Peter | March 18, 2006


Fifty-Six Union South

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During our break in February we spent a little time in the Bahamas. We thought this would make a great spot for a new Bar for the Fifty-Six Union customers. Why leave the Beach, we will bring the drinks to you.

by Peter | March 18, 2006


Sean Joins Team Fifty-Six

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Sean O'Flaherty joins the kitchen team for the summer. He is on an externship from the Culinary Institute of America.

by Peter | March 18, 2006